Mini Lunch A La Carte


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Mini Lunch A La Carte


Sample menu

Light Bites & SANDWICHES


Wednesday - Saturday 12 noon - 2.00 pm

Light Bites & SANDWICHES


Wednesday - Saturday 12 noon - 2.00 pm

Lunch time Value menu


Wednesday - Saturday 12 noon - 2.30pm 

Lunch time Value menu


Wednesday - Saturday 12 noon - 2.30pm 

Main Courses

Sample Menu

 

Add a Starter, Dessert or Both from our Fixed Price Lunch Menu for just £4.25 each

Fixed price lunch spring menu


Fixed price lunch spring menu


 

Sample Menu

SMOOTH CHICKEN LIVER PARFAIT WITH HOUSE CHUTNEY & TOASTED RUSTIC BREAD

FLAKED SMOKED MACKEREL ON A WARM POTATO & BACON SALAD WITH GRAIN MUSTARD DRESSING

WARM BLUE CHEESE, WALNUT & SPINACH TART WITH BEETROOT SALSA (V)

SPRING VEGETABLE & PUY LENTIL SOUR WITH CRUSTY BREAD (V)

All the above at £5.25

 

BRAISED BEEF & ONION PIE WITH CREAMY MASH & ROASTED ROOT VEGETABLES

THICK ROASTED COD WRAPPED IN PANCETTA ON GARLIC NEW POTATOES & PAK CHOI

BREAST OF CHICKEN ON BABY SPINACH, FRENCH BEANS & POTATO GNOCCHI WITH BASIL PESTO

SWEET POTATO, CHICKPEA & CORIANDER CURRY WITH FRAGRANT BASMATI RICE & POPPADUM (V)

All the above at £13.00

 

DICKEN'S CHEESECAKE

WARM CHOCOLATE & PECAN NUT BROWNIE WITH VANILLA ICE CREAM & CHOCOLATE SAUCE

STEAMED TREACLE SPONGE PUDDING WITH CUSTARD

CRÉME CARAMEL WITH PRESERVED GINGER & CARAMELISED ORANGES

All the above at £5.25

2 Courses £18.25         3 Courses £23.50

 

Dinner A la Carte


Dinner A la Carte


a la carte

Sample Menu

Starters

Main Courses

Grills

Sunday Lunch


Sunday 12 noon - 2.30pm

Sunday Lunch


Sunday 12 noon - 2.30pm

2 courses £16.95 or 3 courses £21.95

Sample menu - This menu changes weekly but will always include our 3 Sunday Roasts